Determination of the Coefficient of Viscosity of Water
Using Poiseuille's Flow Method
1. AIM
To determine the coefficient of viscosity of water using Poiseuille's flow method.
2. APPARATUS USED
- Burette with stand
- Capillary tube of known radius and length
- Stop watch
- Measuring cylinder
- Thermometer
- Vernier caliper
- Screw gauge
- Water reservoir with constant head arrangement
- Beaker
- Clean water
- Spirit level
3. DIAGRAM
4. THEORY
Poiseuille's law describes the laminar flow of a viscous fluid through a long cylindrical pipe of uniform cross-section. The flow of liquids through narrow tubes depends on:
- The pressure difference between the ends of the tube
- The dimensions (length and radius) of the tube
- The viscosity of the liquid
For a liquid flowing through a narrow tube, the volume of liquid flowing per unit time (V/t) is given by Poiseuille's law:
Where:
- V = Volume of liquid flowing
- t = Time taken
- P = Pressure difference between the ends
- r = Radius of the tube
- L = Length of the tube
- η = Coefficient of viscosity
The pressure difference P is related to the height difference h by:
Where:
- ρ = Density of the liquid
- g = Acceleration due to gravity
- h = Height difference between the ends of the tube
5. FORMULA
Substituting P = ρgh in Poiseuille's equation:
Rearranging to find the coefficient of viscosity η:
Or simplified:
Where:
- η = Coefficient of viscosity (in poise or Pa·s)
- r = Radius of the capillary tube (in cm or m)
- ρ = Density of water at experimental temperature (in g/cm³ or kg/m³)
- g = Acceleration due to gravity (980 cm/s² or 9.8 m/s²)
- h = Height of water column (in cm or m)
- L = Length of the capillary tube (in cm or m)
- V = Volume of water collected (in cm³ or m³)
- t = Time taken to collect volume V (in seconds)
6. PROCEDURE
-
Setup Preparation:
- Fix the burette on a stand and ensure it is perfectly vertical using a spirit level.
- Mount the capillary tube at the lower end of the burette.
- Place the measuring cylinder beneath the capillary tube to collect the water.
-
Dimensions Measurement:
- Measure the length (L) of the capillary tube using a vernier caliper.
- Determine the radius (r) of the capillary tube using a screw gauge by taking measurements at multiple points and finding the average.
-
Temperature Measurement:
- Record the temperature of water using a thermometer to determine its density at that temperature.
-
Experimental Steps:
- Fill the burette with clean water.
- Mark two points on the burette scale (e.g., 0 ml and 20 ml).
- Measure the vertical height (h) between the water level in the burette and the end of the capillary tube.
- Allow water to flow through the capillary tube.
- Using a stopwatch, measure the time (t) taken for a specific volume (V) of water to flow through the capillary tube (e.g., time for water level to drop from 0 ml to 20 ml).
- Repeat this measurement at least three times and calculate the average time.
-
Variation of Height:
- Repeat the above measurements for different heights (h) by adjusting the water level in the burette.
- For each height, take at least three readings of time.
7. OBSERVATION TABLE
Dimensions of Capillary Tube:
- Length of capillary tube (L) = _____ cm
- Mean radius of capillary tube (r) = _____ cm
- Temperature of water = _____ °C
- Density of water at observed temperature (ρ) = _____ g/cm³
Table 1: Measurement of Flow Rate
S. No. | Height difference (h) in cm | Volume collected (V) in cm³ | Time taken (t) in seconds | V/t (cm³/s) | η (poise) |
---|---|---|---|---|---|
1 | |||||
2 | |||||
3 | |||||
4 | |||||
5 |
8. CALCULATIONS
For each observation:
- Calculate the flow rate: V/t (cm³/s)
- Calculate the coefficient of viscosity using the formula:
$$\eta = \frac{\pi r^4 \rho g h \times t}{8 L \times V}$$
- Convert the units appropriately:
- If r and L are in cm, h in cm, V in cm³, and t in seconds, η will be in poise (g/cm·s)
- To convert to SI units (Pa·s), multiply by 0.1
- Calculate the mean value of η from all observations.
Sample Calculation:
Given:
- r = 0.015 cm
- L = 10 cm
- h = 30 cm
- V = 20 cm³
- t = 150 s
- ρ = 0.998 g/cm³ (at 20°C)
- g = 980 cm/s²
9. RESULT
The coefficient of viscosity of water at _____ °C is determined to be _____ poise or _____ Pa·s.
(Compare with the standard value at the measured temperature and calculate percentage error)